We have lots of things growing in the garden – I’m (this is Ingrid) very excited. On the left is one of our tomato plants – we have four – and on the right the radishes. I pulled one out of the ground the other day and they aren’t ready yet. My friend Toby told me about a dish he and his wife Kristen had at Blue Hill in NYC last year – fresh whole radishes with a drizzle of balsamic vinegar and a little sea salt – I can’t wait to try it out with our radishes!