Come hell or high water (I have a feeling it’ll be high water), I am picking  strawberries tomorrow at Schartner’s on Route 2 in Exeter RI.  It seems like the strawberry season is only 2 weeks long so I need to get out there now.  Last year I picked over 20 pounds of strawberries and I want to get at least 30 pounds this year.  My five servings of fruit a day for a while will be fresh strawberries!  We’ll use the frozen ones for smoothies, strawberry sauce, . . . and I think that’s it.  I’ll have to find more recipes for frozen strawberries.    Ingrid