Come hell or high water (I have a feeling it’ll be high water), I am picking strawberries tomorrow at Schartner’s on Route 2 in Exeter RI. It seems like the strawberry season is only 2 weeks long so I need to get out there now. Last year I picked over 20 pounds of strawberries and I want to get at least 30 pounds this year. My five servings of fruit a day for a while will be fresh strawberries! We’ll use the frozen ones for smoothies, strawberry sauce, . . . and I think that’s it. I’ll have to find more recipes for frozen strawberries. Ingrid
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