Things have been off to a slow start this Spring in regards to our backyard vegetables. The cloudy and cool weather has been hampering our early season growing- our peas and radishes were supposed to be ready a few weeks ago. We did manage to gather enough to supplement last nights meal, however. The radishes were nice and crisp with a little spice to them. They were a little on the small side, but were a welcome addition to our salad. The peas were terrific, sautéed in a little butter which went well with their sweetness. Now all we need is a little sun to move the rest of our veggies along!
-Josh
